If growing an outdoor herb garden isn’t an option for you, take your garden indoors! It can take up as little or as much room in your kitchen or living room as you like and by choosing the herbs you use most often, you can add the freshest ingredients to your dishes. With the right care, your garden can thrive year-round and you can benefit from fresh herbs even in the winter!

Surprise your loved ones with this gorgeous, sustainable Herb Wreath, the perfect addition to anyones kitchen. Using fresh herbs from either your garden or your favourite local market, this is the gift that keeps on giving, cut herbs directly from the wreath as you need them when you’re cooking!

Using fresh herbs and citrus to flavour salts is a great way to extend the lifespan of your indoor herb garden. Seasoned salts are a great one-step finishing solution for meats, fish and vegetables or the perfect ready-made flavouring for olive oil dressings and marinades.